Autumn Steamed Course
8800 yen(税込)
- 7品
- 2～4名
- 飲み放題あり
[A premium course to enjoy the flavors of autumn and the combination of steamed dishes and sparkling wine] A total of 7 dishes, including steamed dishes using autumn mushrooms and autumn salmon, plus a cold steak of duck confit.Enjoy a leisurely culinary experience featuring five kinds of steamed dim sum and seasonal steamed rice, offering a taste of autumn unique to our restaurant.(You can upgrade to free-flowing champagne for an additional 2,200 yen)
コースメニュー
□ Appetizer: Assortment of 3 appetizers
□Dim Sum: Assortment of 5 kinds of steamed dim sum
□Hot dish: Steamed autumn mushrooms with garlic butter soy sauce
□Fish dish: Salt-marinated autumn salmon and steamed turnips
□Meat dish: Cold steak of duck confit with dried fig and red wine sauce
□Rice: Steamed rice with chestnuts and sweet potatoes
□Dessert: Homemade steamed pudding with brown sugar syrup
(You can upgrade to free-flowing champagne for an additional 2,200 yen)
飲み放題メニュー
• Draft beer (Peroni Nastro Azzurro from Italy) • White draft beer (Hoegaarden White from Belgium)
· WHISKY
Nikka Session (Highball, Ginger Highball, On the Rocks)
· COCKTAIL
Gin, vodka, cassis, peach, Campari, wine, cocktail, Shaoxing wine
· WINE
・Red wine White wine
· SOFT DRINK
Orange juice, grapefruit juice, black oolong tea, ginger ale, tonic water, sparkling water
- 予約可能時間
- 16:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 2 days before your visit date
2026/09/07 更新
